
FAQs
Everything You Need to Know About Our Beef Jerky
1. What is Beef Jerky?
Beef jerky is a high-protein, ready-to-eat meat snack made from lean cuts of beef. It has long been popular in the western world, and now we're bringing it to Pakistan! The process involves marinating the beef in our house blend of expertly crafted marinades, then slowly drying it to remove moisture while preserving taste and nutrition. The result? A delicious, chewy, and long-lasting snack that's perfect for on-the-go munching.
2. Do I Need to Cook It?
No, beef jerky is fully cooked and ready to eat. You can enjoy it straight from the bag—no heating or preparation needed!
3. How Long Does It Last?
A sealed bag of our jerky has a shelf life of 3 months - no refrigeration required.
After opening, we recommend refrigeration to maintain peak freshness.
However, thanks to our resealable zippers, if you seal the bag properly, it can stay good for at least 3 weeks outside the fridge.
4. Is Your Beef Jerky Halal?
Yes! Our beef jerky is 100% certified Halal, made from high-quality, meat that meets all Halal standards.
5. Is Your Jerky Gluten-Free?
No, our beef jerky contains gluten due to the ingredients used in the marinade. If you're sensitive to gluten or have a gluten allergy, please keep this in mind before consuming.
Got more questions? Contact us anytime—we’re happy to help!